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Generation X

16 May 2019 6:30pm $250


This trio are the ones to watch! Noosa Food & Wine is delighted to welcome three of Australia’s finest young guns, Max Sharrad, Jessi McEwan and John Rivera as they collaborate together for a unique dining event in Ibento, Wasabi's private dining venue.

Enjoy witnessing how they challenge the art of delivery of fine cuisine with their own personal and contemporary style, while maintaining the perfect equilibrium of taste.

The full menu will be designed and executed by the three chefs, served with matching wines and brilliantly hosted by Scott Pickett.

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